Raising the Bar for Gut Resilience Under Environmental Stress
Modern poultry production is increasingly challenged by environmental variability. Elevated temperatures, prolonged heat episodes, fluctuations in humidity and rainfall, and changes in feed and...
THE FUTURE OF INDIAN DAIRY
“THE NEXT DECADE MUST BE ABOUT QUALITY GROWTH”
An exclusive conversation on dairy's next decade, farmer profitability, technology, genetics, sustainability and the changing face of...
The Brazilian Poultry Playbook: Compete Globally, Collaborate Collectively
Brazil's rise as a global poultry powerhouse goes beyond production scale and cost competitiveness. Its success has been built on collaboration, continuous improvement, market...
Up to 70% Reduction in Antibiotic Use: Inside NDDB’s Dairy AMR Strategy
As antimicrobial resistance (AMR) emerges as one of the most pressing challenges to animal and public health, India's dairy sector is increasingly adopting preventive,...
CLFMA of India Concludes 59th AGM & 67th National Symposium with...
Industry leaders and policymakers come together to address feed security, productivity, farmer resilience and sustainable growth in animal agriculture
Two-day Mumbai gathering highlighted...
India’s Poultry Sector: Progress and Challenges in Reducing Antimicrobial Use
Antimicrobial Resistance (AMR) is a major issue, globally as well as in India. Suffice it to say, AMR impacts every animal-protein-producing species.
Let's begin with...
Process Optimization – Controlling non-value-added factors up to mixing
Think Grain Think Feed organized first session of Process Optimization webinar on 28th May with Mr M. Kanagaraj – a renowned Feed Milling expert...
Principles of mash conditioning
Conditioning is common to modify the physical properties of mash before it is delivered to the pellet die chamber. Most commonly, conditioning involves the...
