Mycotoxins in the food chain: Understanding risks and exploring mitigation strategies
The safety of animal feed is increasingly compromised by a confluence of global challenges, notably mycotoxin contamination. These toxic metabolites, produced by molds such...
Leading from the Grassroots
Context
As India's dairy sector marches toward greater formalisation, Farmer Producer Organisations (FPOs) — especially Milk Producer Organisations (MPOs) — are emerging as game-changers. Anchored...
AMR and the Future of Animal Agriculture in India: Experts Weigh In
The discovery of antibiotics is often hailed as one of the greatest achievements in human history, while antimicrobial resistance (AMR) looms as a silent,...
Navigating Innovation and Growth in the Animal Protein Industry
Can you share your perspective on the current animal protein market in South Asia? What trends are you seeing in terms of growth, consumer...
World Mycotoxin Forum Takeaways: Managing chaos and complexity
Despite ongoing advances supporting feed safety on the farm and at the mill, challenges continue to proliferate. Mycotoxins are a good example. Whereas just...
Addressing AMR: The Urgent Need of the Hour
Antimicrobial resistance (AMR) has emerged as one of the most significant global health threats, largely due to the overuse and misuse of antibiotics in...
Process Optimization – Controlling non-value-added factors up to mixing
Think Grain Think Feed organized first session of Process Optimization webinar on 28th May with Mr M. Kanagaraj – a renowned Feed Milling expert...
Principles of mash conditioning
Conditioning is common to modify the physical properties of mash before it is delivered to the pellet die chamber. Most commonly, conditioning involves the...