Activated Guanidinoacetic Acid: A concept of Cellular Energy Optimization to Enhance Production Performance in...
Poultry production is a highly advanced sector within agriculture and plays a significant role in global food production. Feed accounts for about 70% of...
Integrated Approach for Mycotoxin and Gut Health Management in Poultry
Economic loss due to mycotoxin
The animal production industry is most commonly affected by mycotoxins. Mycotoxins can cause a variety of economic losses, such as...
Data analysis: the hidden tool capable of transforming poultry business operations
Introduction
The transformation of the poultry industry in recent years has witnessed a significant shift in consumer preferences, ostensibly due to massive urbanization, and development...
The Future of Mycotoxin Analysis: Bridging Field and Lab Techniques for Precise Mitigation
Mycotoxin contamination poses significant health risks to humans and animals due to its widespread and unpreventable presence in foods and feeds. These are secondary...
Transforming Shrimp farming: The IoT Advantage
Based on projections gathered by the Food and Agriculture Organization (FAO), it is anticipated that by the year 2050, food production will be required...
Insights from the 2024 Alltech Agri-Food Outlook
Data collected from 13 th annual global feed survey estimates world feed production remains steady, with a slight decrease of 0.2% to 1.29 billion...
Raising broiler chickens in an antibiotic free era – the practicality
Introduction
The benefits of antibiotics used as growth promoters(AGPs) were discovered during the 1940's and have largely contributed to the rapid expansion of the poultry...
India’s Mycotoxin Challenge: Key Insights
The dsm-firmenich mycotoxin survey is the longest-running and most comprehensive data set concerning the prevalence of mycotoxins. Starting from 2004, this survey helps to...
Applications of Oregano essential Oil in Poultry
The emergence of bacterial resistance to antibiotics has made it necessary to replace antibiotics with alternatives such as probiotics, prebiotics, organic acids, and herbal...
Feed Quality and Safety: Effective Strategies to Maintain Feed Quality and Hygiene
Feed contributes as one of the most important inputs (80% of costs) related to animal/poultry production systems and directly impacts profits. Feed manufacturers must...
