Feed Quality and Safety: Effective Strategies to Maintain Feed Quality and Hygiene
Feed contributes as one of the most important inputs (80% of costs) related to animal/poultry production systems and directly impacts profits. Feed manufacturers must...
New Feed Raw Materials: India Market
India is the sixth largest producerof feed in the world market, amounting for production of 34.2 million metric tons in 2017 with presence of...
Meat & Bone Meal – An alternative feed ingredient
India is the largest exporter of buffalo meat in the world with the highest population of buffaloes which accounts for about 58% of the...
Understanding Colibacillosis for Better Prevention and Control in Poultry
Introduction:
Colibacillosis has put a major impact on poultry industry today in the country. It is characterized by air sacculitis, omphalitis, salpingoperitonitis (egg peritonitis), fibrinous...
A Better Livestock Budget Can Ensure Nutritional Security & Multiplied Farmers’ Profits
Think Grain Think Feed connected with Dr Inderjeet Singh to discuss ongoing changes in academia to fulfill the latest demands of industry and its...
Azolla Microphylla : A Potential Feed for Livestock
Conventional sources of feeds are not enough to mitigate the shortage of feeds and fodder and to make animal production viable and profitable in...
Yeast for the Rumen: Active Dry Yeast, Yeast Culture, or Yeast Cell Wall—Does it...
The addition of direct feed microbes can enhance feed digestion, improve animal performance, and support animal health by influencing the rumen's digestive processes. As a...
Navigating Challenges and Unlocking Opportunities in Aquafeed Formulation
Aquafeed formulation lies at the heart of sustainable and efficient aquaculture production. However, formulating nutritionally balanced, cost-effective, and environmentally sustainable feeds for diverse aquatic...
Impressions of an Efficacious Natural Growth Promoter
The search for efficacious alternative growth promoters (AGPs) continues alike in all major meat-producing countries where antibiotics have been banned and where such restrictions...
Mycotoxins in the food chain: Understanding risks and exploring mitigation strategies
The safety of animal feed is increasingly compromised by a confluence of global challenges, notably mycotoxin contamination. These toxic metabolites, produced by molds such...
