FeedTech Expo

DIETARY ACTIVATED CLAYS: AN APPROACH TO REDUCE THE IMPACT OF AFLATOXIN

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Introduction With adoption of intensive farming practices, the usage of compound feed has increased in dairy industry. Cereal grains and oil cakes are the major...

KEY FACTORS FOR PROPER GRAIN STORAGE IN TROPICAL REGIONS

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The tropics are the hottest climate zone on earth. In the countries near the equator, average temperatures range between 25°C and 27°C, and although...

Evaluating Protease Enzymes

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Enzymes increase nutrients available in feed ingredients. Since enzymes are substrate specific, the benefit of the enzyme in the diet is dependent on the...

EXPLORING THE TRUE VALUE OF PHYTASE: PHOSPHORUS AND BEYOND

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The integration of exogenous phytase into the feed industry in the early 90's was driven by an increased demand to cap phosphorus excretion by...

IMPROVING FEED MILL EFFICIENCY

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Feed company business models are designed on core principles usually based upon maximizing sales or optimizing the production of meat, milk or eggs. Depending...

GUANIDINO ACETIC ACID IMPROVED PERFORMANCE AND CARCASS QUALITY IN MODERN BROILERS

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Creatine (Cr) is an important component of animal tissue. Cr and its phosphorylated form, Phosphocreatine (PCr) play a dynamic role in cellular energy metabolism...

OPTIMUM SOLUTION WITH MULTI ENZYME DOWNPLAYS THE LOSSES DUE TO HIKE IN PRICES

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INTRODUCTION Poultry industry has groomed since the last decade and it would be growing further as the protein requirement would increase with the growing population....

PRECISION NUTRITION FOR DAIRY COWS – NUTRIENTS ARE ALL THAT MATTERS

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INTRODUCTION Precision dairy nutrition has been defined as the use of information technology to optimize economic, social and environmental farm performance. Sustainability of food production...

STRATEGIES TO MITIGATE FOOD SAFETY RISKS IN POULTRY PRODUCTION

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Food safety is a key topic when it comes to commercial poultry production and over recent years this has become quite an important topic...

UNDERSTANDING THE ROLE OF BETAINE IN ALLEVIATING THE HEAT STRESS IN THE POULTRY BIRDS

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ABSTRACT Heat stress is one of the major problems faced by the tropical countries. It interferes with the normal body functions of the birds leading...