Changing Dynamics in The Indian Feed Industry
Agriculture is among the major drivers forthe Indian economy and is a principal means of livelihood for over 50% of the population. According to...
Utilization of Soya Pulp: a by-product of soymilk in livestock feeding
Introduction
Green fodder, dry fodder and concentrate mixture for our livestock is deficient and so as the major and minor nutrients. This deficit is expected...
BIOMIN Mycotoxin Survey reveals high contamination risk in Asia
Analysis of 4027 feed and raw commodity samples from over 50 countries reveals that deoxynivalenol (DON) and fumonisins (FUM) are the most common mycotoxins...
Water quality: A hidden limiting factor for animal productivity
Introduction:
79% of the planet earth's crust constitutes water, only 2.5% of all water resources is fresh water, 96.5% of water is in oceans and...
Landscapes of Responsible Use of Antibiotics in Food Animal Production
Introduction
Antimicrobial drugs have been widely used in human and veterinary medicine for more than 50 years, with tremendous benefits to both human and animal...
Impressive Growth in Indian Aquaculture Industry
Role of Fishery in Indian Economy & Share in Global Market
The livestock and fisherysectors play an important role in the socio-economic development and national...
Does additional protein in cattle diets bring more profit??
Introduction
Protein forms the costly and critical component of the ration in cattle feeding.Considering this fact dairy farmers usually expect more returns from feeding additional...
Fodder Production and its Marketing Network in India
Livestock being a key source of supplementary income and livelihood, especially for small land holders and landless rural poor, plays an important role in...
Feed Safety : a Priority or a Value
The Hardware of Feed Safety Assurance
Feed companies spend a lot of effort and money to control the safety of their products, in order to...
Tour of NIR analysis in Feed Industry
Introduction
Over the years food and feed production has changed significantly. The pursuit of a sustainable agriculture and to make food available to ever increasing...
