Grain Cooling-an integrated approach for optimized bulk storage of corn

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Corn is the essential base ingredient of feed products in all formulas in the feed industry. It needs to be available throughout the processing...

Training in azolla cultivation

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With the cattle feeding cost escalating every year to reduce the income of dairy farmers, the Veterinary College and Research Institute organised a hands-on...

Vitamins & Trace Minerals – are farmers getting the real returns?

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Low levels of investment, limited / or almost nonexistent concept for any regulatory approvals and complicity of traders, importers and manufacturers have all created...

Soybean alternative to fishmeal

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A Minnesota feed company has a new meal deal. The company is making a high-protein soybean meal to replace expensive fishmeal in livestock diets....

Natural Biosurfactant from KEMIN demonstrates Beyond Emulsification

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Impact of the natural biosurfactant on all three stages of fat digestion at the center of the Ph.D. study December 2015 – In contrast to...

Feed Tech Expo – event displaying Indian feed technology is just...

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BENISON Media in association with ANSI (Animal Nutrition Society of India) and NDRI (National Dairy Research Institute) is pleased to present Feed Tech Expo-event...

Fodder Shortage in Karimnagar

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Prevailing drought conditions and depleting groundwater table are having a telling effect on cattle and other grazing animals with acute shortage of fodder in...

Growth & Innovation – Victam’s Message at Press Conference

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The message at the recently held Press Conference in Bangkok for FIAAP, VICTAM & GRAPAS ASIA 2016 was “Sustained growth of the size and...

2016- A positive year for Global Poultry Industry

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Recent quarterly report of Rabobank states that excessive supply expansion has outstripped continued strong fundamentalsrobust demand, ongoing low feed prices and relatively high competitive...

Achieving Feed Conversion Ratio 1:1 in Broiler: A myth or a...

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Introduction: Achieving 1:1 FCR in broiler production may appear to be a myth to a layman, but to scientists it is just the matter of...