Bangladesh poultry sector eyes double digit growth

February 2015: Bangladesh’s poultry industry is expected to grow by an average of 16 percent a year for the next five years.

Total investment in the poultry sector is likely to double to Tk 50,000 crore by 2020, which will take the sector’s total employment, including direct and indirect, to one crore from 70 lakh at present, poultry entrepreneurs said.

“We have a good prospect for growth as the country’s per capita protein consumption is still much lower than acceptable limits,” said Shamsul Arefin Khaled, director of Nourish Poultry and Hatchery.

The annual per capita chicken consumption in Bangladesh is only 3.74 kilograms (kg), which is expected to reach 8.42 kg by 2020, he said. The recommended annual intake per capita is 18-20 kg globally.

The poultry sector grew by 14.3 percent in the decade leading to 2010, but the growth rate fell to less than 3 percent in 2011-14. Outbreak of bird flu impacted the industry in the first two years, and political unrest hit the sector in 2013, said Moshiur Rahman, president of WPSA-BB.

The poultry industry is incurring losses worth around Tk 18.28 crore a day on average, as ongoing violence has disrupted the sector’s tight supply chain, industry insiders said recently. The industry’s total losses would be around Tk 4,500 crore in last 15 months.

It is expected that rising incomes and population growth would boost demand for protein, especially chicken and egg, in the coming years.

Moreover, the sector’s 16 percent growth a year will largely depend on a number of issues like political stability, access to low-cost loans, a supportive government policy, and proper marketing infrastructure, they said.  In commercial broiler marketing, retailers now get 46 percent of total profit on average, while farmers’ share is 26 percent, and wholesalers get 28 percent, Khaled said.

“A stable market will allow farmers to get higher profits, and encourage them to expand business. It will also increase farmers’ purchasing power and create local and regional market opportunities, which are still untapped.”

At the event, Matia Chowdhury, agriculture minister, urged local poultry entrepreneurs to increase protein production to meet local demand and explore export options. On toxic feed, she said the government is aware of poultry feed production from tannery waste. “We are working to expunge such toxic manufacturers. Consumers are now enjoying safer eggs and chicken as a result.”

“If we want to ensure food security for all, we need to enhance production of non-crop food like animal protein along with good crops,” said Md Eunusur Rahman, agriculture secretary. The goal is to first become self-sufficient, and then explore export options, by making production safe and sustainable, he added.

The per capita protein consumption needs to be increased to ensure a healthy nation, said Ajoy Kumar Roy, director general of Department of Livestock.

Source: Star Business Report