Changing prospects of Maize and Soymeal for 2016
Soymeal demand estimate slightly better than earlier expectations
After production of a record 2012/13 harvest at 12.2 million tons, soybean crop in India has been...
Subdued Agri-Commodities in 2016
Between 2000 and 2011, global agri-commodities enjoyed an untrammeled bull run. Rapidly rising prices in turn led to record levels of production year after...
Way Forward in Feed Milling
As the world is gearing up to face the challenges of 2030 & 2050, it is high time to revisit the approach or strategies...
Canola Meal-The Protein Source for Livestock
CANOLA meal, the byproduct of canola oil production, is one of the most popular livestock ration protein sources in North America.
Even with its popularity,...
India’s journey from soymeal exporter to impoter
India, which was exporting soymeal to China until three years back, has started importing it from its northern neighbour as global prices have dropped...
Vietnam inks deal to export straw to Japan for cow feed
Rice straw, which is usually treated as waste and burned after each harvest in Vietnam, will become a valuable export product for the country...
Future trading can solve worries of Maize farmers
Even as maize crops have been harvested, purchase centres for the cash crop are yet to be opened in the district. The district administration...
Wide Range of Additives & Technology at Feed & Grain Show
FIAAP, VICTAM & GRAPAS AsiaAsia's largest specialised Feed & Grain event will take place at BITEC, Bangkok, Thailand from 2931 March 2016.
Tyson Animal Nutrition...
Newfoundland-grown corn project add hopes to make dairy industry less reliant...
Corn for cows
Dr. Mumtaz Cheema of Grenfell Campus, Memorial University Professor and agronomist with his team prepared corn that is meant to become silage...
Developing country needs to strengthen quality control systems in feed analysis
A study conducted jointly by FAO and International Analytic Group (IAG) in Vienna, Austria, using data from a proficiency test conducted by these organizations,...
Indian Feed Industry: Past perspective and future challenges
Introduction
Livestock wealth is deemed as the oldest wealth resource for mankind and was once considered symbol of economic status in the society. Even today,...
Negative Impacts of Poor Conditioning in Pellet Making
Dr Naveen Kumar, Delst Asia With inappropriate temperatures during conditioning, Pelleting may result in poor broiler performance. Most of the operations in the compound feed...
Providing Valuable Protein to Growing World Population while Focusing on Food...
Novus International-a global leader in animal health and nutrition, is dedicated to developing innovative solutions that allow its customers to do more with less....
Unsustainable maize prices in India
India maize prices continue to move up as arrivals dry up. Prices reached a high of Rs.16283/MT at Gulabbagh (NCDEX warehouse) and deliveries are...
India’s Soymeal export market share likely to remain subdued in 2016
India is unlikely to regain export market share in the coming year as per the latest report from the US Department of Agriculture. The...
National Fodder Policy to Boost Domestic Production
While inaugurating the 23rd International Grassland Congress in New Delhi November 20, the Agricultural Minister, Sh. Radha Mohan Singh said "Fodder sources in India...
India’s Poultry market facing tough time due to less availability of...
Indian soyameal exports declined to 22% during the first 8 months of the current financial year as compared to similar period of previous year...
Market Forces impacting India’s feed industry through 2020 and beyond
India faces the same market forces that are currently impacting the global animal nutrition community. As an industry, we must learn to embrace these...
Present scenario of Poultry Industry
Poem composed and delivered by Mr. Nadir Godrej on the occasion of Knowledge day 2015 in Hyderabad
Our weather now is out of range
Perhaps because...
Fish Soy to increase its digestibility to more than 95 percent
Research supported by the soybean industry is looking to convert some farm-raised fish into vegetarians. A South Dakota State University fisheries scientist is developing...