Trouw Nutrition, Nutreco’s livestock feed business line, hosts its premiere feed event, FeedTechnoVision, on 29-30 September 2026 in Jaipur, India. Held at the Hyatt Regency, Jaipur, FeedTechnoVision 2026 convenes feed mill managers, quality leaders, nutritionists, and feed safety specialists to help shape the future of Asia’s feed industry and inspire progress across the global feed sector. The fourth instalment of FeedTechnoVision explores how science, technology, operational expertise, and collaboration can improve efficiency and strengthen resiliency throughout a rapidly expanding feed production region.
Asia’s feed industry is facing mounting pressures. Across the value chain, stakeholders are dealing with raw material volatility and quality constraints whilst striving to improve production consistencies, manage feed safety, and navigate changing sustainability and regulatory requirements. Markets such as India, Thailand, Indonesia, and Vietnam are shifting from a complex and rapidly evolving feed production landscape towards a clearer and more consistent process that is increasingly impacting the global feed industry. With these shifts in mind, FeedTechnoVision 2026 examines complexities in the Asian feed-to-food chain and explores practical approaches for solving key concerns. Eleven sessions and three panel discussions led by feed industry experts representing South America, Europe, and Asia address ongoing and emerging challenges impacting Asia’s feed sector.
A journey built around four main objectives
FeedTechnoVision 2026 is built around four guiding objectives: cross-functional knowledge sharing, accelerating technology adoption, networking and collaboration, and a continuous feedback loop transforming insights into practical actions. The programme is designed as a progressive customer journey and is organized into three sessions:
29 September – Resilient ingredients and integrated quality systems to optimise feed Osler Desouzart, CEO of OD Consulting, Market Planning & Strategy, Brazil, opens FeedTechnoVision 2026 with a strategic view of the forces shaping Asia’s feed industry. His remarks address global macroeconomic trends, trade dynamics, and lessons from Brazil’s transformation into one of the world’s leading animal production regions. Next on the morning’s agenda, leaders from Nutreco Asia and Trouw Nutrition consider raw material availability, resilience, and sourcing and demonstrate the influence that raw material quality and formulation accuracy have on animal performance.
The afternoon programme moves towards integrated solutions. Speakers show why sustainable improvements cannot be achieved through isolated technologies but require connected systems combining data, risk-based decision making, sourcing, process control, and quality management. Dr. Jean Michel Nebout of Laboratoire d’Analyses Microbiologiques, France, presents a holistic approach to feed production that evolves from quality control to integrated feed safety. Head of the Center for Feed Technology at the Norwegian University of Life Sciences, Dr. Dejan Miladinovic, shares how operational excellence can reduce risk and improve performance in feed production. Dr. Swamy Haladi presents proactive mycotoxin risk management and Dr. Eugenio Alcalde explains how microbial ecology supports more effective prevention strategies.
30 September – From operational excellence to the Feed Mill of the Future
Day two spotlights practical implementation. Sessions focus on process control, steam quality, moisture optimisation, particle size, thermal processing, and pellet quality to demonstrate how process control and optimisation simultaneously improve feed safety, feed mill efficiency, and animal performance. The event concludes with a panel discussion on the Feed Mill of the Future, examining how digitalisation, automation, and smart data will transform feed manufacturing.
“Asia’s feed industry is evolving at an unprecedented pace,” says Noel Kim, Managing Director, Nutreco Asia. “New challenges demand new thinking. FeedTechnoVision brings together customers, industry leaders, and technical experts to explore the innovations and capabilities that will define the next generation of feed and animal production. Together, we can build a more productive, resilient, and sustainable future for our industry.”
Pedro Caramona, Global Strategic Marketing Director-X Species, Trouw Nutrition notes the programme focuses on actionable takeaways. “FeedTechnoVision 2026 is designed as a collective learning journey. By bringing together nutritionists, quality leaders, and operations managers, we aim to create a cross-functional common language around the industry’s biggest challenges,” Caramona says. “Every participant should leave Jaipur with practical ideas they can implement immediately to build safer, more resilient, and higher-performing feed production systems.”
