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Research on Phosphorus digestion in layer birds

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Phosphorus is an indispensable nutrient for humans, animals, and plants. But especially livestock usually cannot satisfy their needs with only plant-based feed. To compensate,...

Replacing antibiotics in livestock production

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Animal Husbandry sector is one of the fastest growing agricultural sectors contributing about 40 percent of the global value of agricultural production. Livestock provides...

Grain chiller: the importance of technology for Feed industry

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Feed is a mix of whole or processed grains & concentrates for all species of animals, which is now commercially produced for livestock, poultry,...

New Forage Grass Varieties may boost milk production by 40%

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New varieties of high-quality, drought-resistant forage grasses can boost milk production by 40 percent and generate millions of dollars in economic benefits for struggling...

Feed industry honor to The Waterbase

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Indian shrimp feed manufacturer, farmer and processor The Waterbase has been awarded an honor for feed innovation by strategy consultants Frost & Sullivan. Frost &...

Business opportunities, latest technologies to spearhead VIETSTOCK 2016

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On October 19-21, 2016, all roads will lead to Vietnam for the country's biggest feed and livestock show—the VIETSTOCK 2016 Expo and Forum which...

Pineapple fruit residue silage as fodder source for livestock

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The NIANP (ICAR), Bangalore has developed a silage technology to preserve pineapple fruit residue and use it as fodder for livestock. Feeding of this...

Need for Effective Feed Premix Formulations to Unlock Livestock Potential

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Feed premixes – En route to attain global acceptance Feed premixes are added as supplements with the concentrate feed to provide a wholesome nutritional diet...

Sustainability and safety of feed and food along the value chain

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Feed and food industry and private sector operators, governmental officers, scientific and technical experts from around the world came together to discuss on the...

Defining Sustainability for Animal Nutrition

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Introduction Introduction Over the last few years, sustainability has become a new megatrend and even a business imperative (Lubin and Esty 2010). It has also...