Wednesday, November 29, 2023

By-products of sugar can be potential animal feed

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Global demand for animal products is increasing, with significant growth in demand in Asia, and Australian agriculture is uniquely placed to satisfy these demands....

First botanical additive authorized in EU

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The dry grape extract developed and commercialized by Nor-Feed becomes the 1st botanical sensory additive authorized for animal nutrition by the European Commission. Nor-Feed...

New protein from a dominant greenhouse gas to cater animal nutrition market

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As the world debates and deliberates on how to reduce the harmful effects of carbon dioxide (CO2) on climate change and our environment, a...

Reducing climate emissions from livestock while improving food security

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Reducing climate emissions from livestock while improving food security and livelihoods is a global challenge. A recent study on manure management policies and practices...

MycoKey to develop solutions for reducing mycotoxins in food and feed chains

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Mycotoxins, produced by fungal mold, currently contaminates a quarter of the world's agriculture produce, making it a potential growing threat to people and animals,...

Krill meal stands out as key shrimp feed ingredient in new trial

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Research from Labomar and Aker BioMarine has found that including krill meal in shrimp feed formulations can help reduce nutrition costs without sacrificing key...
DSMs-Sustell-to-improve-environmental-footprint-and-profitability-of-animal-protein-production

A new tool to report environmental footprint and profitability of animal protein production

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DSM has launched a new service which is first-of-its-kind intelligent sustainability service that delivers accurate, simple, and actionable farm-level solutions - to improve the...

Artemia – A Sustainable Poultry Feed Ingredient

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The 24-month project has been awarded £344,447 by Innovate UK, in collaboration with Agri-EPI Centre and SRUC, and will explore the use of different...

New Study Shows How Microalgae Could be Crucial to Circular Economy

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New Swansea University research has revealed microalgae could play a crucial role in successfully reusing food and farm waste on an industrial scale. Microalgae are...

Microalgae to replace fish oil for sustainable fish diets

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US researchers found that replacing fish oil with Schizochytrium in Tilapia feed actually improved the feed for the fish and also increased certain healthy...