Tuesday, March 26, 2019

Canola meal may improve productivity and efficiency in dairy cows

New research at the University of Nevada and University of Wisconsin supports use of canola meal over soybean meal in dairy cow diets. The...

Technology to feed cattle from waste

The organic waste generated by the food sector, such as crop waste, expired products like milk, soups, meat and vegetables, as well as those...

Feed supplement may reduce cow methane emissions

International team of researchers found positive effects of supplement added to the feed of high-producing dairy cows reduced methane emissions by 30 percent and...

Microbes to produce superior feed crops

Australian Scientists have identified two microbes that build bigger and more resilient feed crops. The biotechnology research conducted at Flinders University in South Australia identified...

Distillers coproducts continue to evolve

June 2015: Several years back it was asked if everything that could be done with distillers grains was done. It is amazing how innovation...

Roadmap for ocean prosperity

"Sustainable Reforms: fishing smarter can increase economic growth, food production and fish population." June 2015: Scientists of a new research series say economic, nutrition and...

Reducing climate emissions from livestock while improving food security

Reducing climate emissions from livestock while improving food security and livelihoods is a global challenge. A recent study on manure management policies and practices...

Dietary choline supplementation in dairy cows

Choline, a trimethylated quarternary amine involved in transport of fat from liver, provides labile methyl groups for transmethylation reactions and is required for the...

New sensor system sniffs out mycotoxins in wheat

The quality of grass herbage and grass silage significantly affects enteric methane production of dairy cattle, according to new research of Wageningen UR in...

New sensor system sniffs out mycotoxins in wheat

Mycotoxins -  produced by fungi  contaminate about 25 % of food crops worldwide, according to the latest estimates. Detecting contamination quickly and reliably is...