Sunday, February 23, 2020

IYPH2020: Why the Agri-Food industry should care about it?

The UN announced 2020 as the “International Year of Plant Health (IYPH). While it is easy to dismiss 'Plant Health' as a matter limited...

Egg can be a perfect choice of Gen-Z, a food which is good for...

Being the Chairman for International Egg Commission, would you please enlighten us about the role that the organization has been playing? Also, please share...

Is there any economical alternative feed raw material in India?

Would you please share your own experience  of how  the scenario of Indian Poultry and Livestock sector has changed during the course of your...

An interaction with NOVUS leadership team

Q1. Can you briefly describe the history of Novus and its business? François Fraudeau: Novus was born in 1991 and at the time we were...

Budget 2020 highlights for Poultry and Dairy Industry

The sheer scale of people who are associated with agriculture is so high in India that irrespective of the trend of contribution of agriculture...

Nobel Laureates come out in support of GM crops: its benefit...

Introduction: The poultry Industry in India has transformed into vibrant agribusiness with an annual turnover of more than 1,15,000 crores to the Indian GDP (ICRA...

Principles of mash conditioning

Conditioning is common to modify the physical properties of mash before it is delivered to the pellet die chamber. Most commonly, conditioning involves the...

Cooling- A critical process for pellet durability index & feed hygiene

The main objective of Cooling processin the pellet formationis to withdraw heat and moisture from dense mass to forms shaped mass. Theoretically, the amount...